{"id":1118,"date":"2022-04-16T14:14:53","date_gmt":"2022-04-16T14:14:53","guid":{"rendered":"https:\/\/laterreaboire.com\/Podcast-vin\/?p=1118"},"modified":"2022-04-16T14:20:59","modified_gmt":"2022-04-16T14:20:59","slug":"87-un-pithon-dans-la-fournaise-du-roussillon","status":"publish","type":"post","link":"https:\/\/laterreaboire.com\/Podcast-vin\/87-un-pithon-dans-la-fournaise-du-roussillon\/regions-viticoles\/roussillon\/","title":{"rendered":"#87 &#8211; Un Pithon Dans La Fournaise Du Roussillon"},"content":{"rendered":"\n<iframe frameborder=\"0\" loading=\"lazy\" id=\"ausha-GtsL\" height=\"220\" style=\"border: none; width:100%; height:220px\" src=\"https:\/\/player.ausha.co\/index.html?podcastId=oRWw1uQV9xr4&amp;playlist=false&amp;color=%2389111f&amp;v=3&amp;playerId=ausha-GtsL\"><\/iframe><script src=\"https:\/\/player.ausha.co\/ausha-player.js\"><\/script>\n\n\n\n<p>Au tournant du si\u00e8cle, Olivier Pithon d\u00e9barque en Catalogne en provenance de son Anjou natal apr\u00e8s un d\u00e9tour par le bordelais. Il rend visite \u00e0 G\u00e9rard Gauby, le vigneron qui a ouvert la voie du renouveau de cette r\u00e9gion, et n&#8217;en repartira pas, s&#8217;installant \u00e0 Calce, dans le m\u00eame village que le ma\u00eetre. C&#8217;est l\u00e0 qu&#8217;il se fera un pr\u00e9nom (Jo Pithon le grand fr\u00e8re rest\u00e9 en Anjou a d\u00e9j\u00e0 fait son trou) et contribue \u00e0 porter le Roussillon \u00e0 la place qu&#8217;il occupe aujourd&#8217;hui.&nbsp;<\/p>\n\n\n\n<div class=\"wp-block-image\"><figure class=\"aligncenter size-large is-resized\"><img loading=\"lazy\" src=\"https:\/\/laterreaboire.com\/wp-content\/uploads\/2022\/04\/olivier-lais.png\" alt=\"\" class=\"wp-image-1123\" width=\"362\" height=\"491\" srcset=\"https:\/\/laterreaboire.com\/wp-content\/uploads\/2022\/04\/olivier-lais.png 700w, https:\/\/laterreaboire.com\/wp-content\/uploads\/2022\/04\/olivier-lais-221x300.png 221w, https:\/\/laterreaboire.com\/wp-content\/uploads\/2022\/04\/olivier-lais-676x917.png 676w\" sizes=\"(max-width: 362px) 100vw, 362px\" \/><figcaption>La\u00efs et son ami Vigneron<\/figcaption><\/figure><\/div>\n\n\n\n<p>Son secret: observer, \u00e9couter les anciens, gouter, exp\u00e9rimenter, prendre des risques, multiplier les parcelles pour se confronter \u00e0 tous les types de sols et mettre en valeur la richesse infinie des terroirs h\u00e9rit\u00e9es d&#8217;une histoire g\u00e9ologique tourment\u00e9e.<\/p>\n\n\n\n<p>Nous passons ainsi une heure avec ce vigneron audacieux qui a trouv\u00e9 un terrain de jeu exceptionnel et ne se lasse pas d&#8217;y exprimer son amour du vin et de la nature. En bio, bien-s\u00fbr, il n&#8217;a jamais envisag\u00e9 de faire autrement.<\/p>\n\n\n\n<div class=\"wp-block-image\"><figure class=\"aligncenter size-large is-resized\"><img loading=\"lazy\" src=\"https:\/\/laterreaboire.com\/wp-content\/uploads\/2022\/04\/lais-blanc-2018.png\" alt=\"\" class=\"wp-image-1119\" width=\"484\" height=\"484\" srcset=\"https:\/\/laterreaboire.com\/wp-content\/uploads\/2022\/04\/lais-blanc-2018.png 800w, https:\/\/laterreaboire.com\/wp-content\/uploads\/2022\/04\/lais-blanc-2018-300x300.png 300w, https:\/\/laterreaboire.com\/wp-content\/uploads\/2022\/04\/lais-blanc-2018-150x150.png 150w, https:\/\/laterreaboire.com\/wp-content\/uploads\/2022\/04\/lais-blanc-2018-768x768.png 768w, https:\/\/laterreaboire.com\/wp-content\/uploads\/2022\/04\/lais-blanc-2018-676x676.png 676w\" sizes=\"(max-width: 484px) 100vw, 484px\" \/><figcaption>La cuv\u00e9e qu&#8217;il lui a d\u00e9di\u00e9e<\/figcaption><\/figure><\/div>\n\n\n\n<p>Sa cuv\u00e9e La\u00efs blanc est une excellente entr\u00e9e en mati\u00e8re, suivie d&#8217;un rouge, le Petit Taureau de Jean-Philippe Padi\u00e9, un autre voisin bourr\u00e9 de talent.<\/p>\n\n\n\n<div class=\"wp-block-image\"><figure class=\"aligncenter size-large\"><img loading=\"lazy\" width=\"140\" height=\"500\" src=\"https:\/\/laterreaboire.com\/wp-content\/uploads\/2022\/04\/jean-philippe-padie_petit-taureau_500.png\" alt=\"\" class=\"wp-image-1120\" srcset=\"https:\/\/laterreaboire.com\/wp-content\/uploads\/2022\/04\/jean-philippe-padie_petit-taureau_500.png 140w, https:\/\/laterreaboire.com\/wp-content\/uploads\/2022\/04\/jean-philippe-padie_petit-taureau_500-84x300.png 84w\" sizes=\"(max-width: 140px) 100vw, 140px\" \/><\/figure><\/div>\n\n\n\n<p>Nous terminons comme il se doit avec un Vin Doux Naturel, grande sp\u00e9cialit\u00e9 de la r\u00e9gion avec notamment Banyuls et Maury. Ici, un Rivesaltes Hors d&#8217;Age du Domaine Vaquer, merveille d&#8217;ar\u00f4mes et de complexit\u00e9, appel au silence et \u00e0 la m\u00e9ditation&#8230;&nbsp;<\/p>\n\n\n\n<div class=\"wp-block-image\"><figure class=\"aligncenter size-large is-resized\"><img loading=\"lazy\" src=\"https:\/\/laterreaboire.com\/wp-content\/uploads\/2022\/04\/Vaquer.png\" alt=\"\" class=\"wp-image-1121\" width=\"141\" height=\"533\" srcset=\"https:\/\/laterreaboire.com\/wp-content\/uploads\/2022\/04\/Vaquer.png 254w, https:\/\/laterreaboire.com\/wp-content\/uploads\/2022\/04\/Vaquer-79x300.png 79w\" sizes=\"(max-width: 141px) 100vw, 141px\" \/><\/figure><\/div>\n\n\n\n<p>Quel voyage en Roussillon&#8230; on reviendra!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Au tournant du si\u00e8cle, Olivier Pithon d\u00e9barque en Catalogne en provenance de son Anjou natal apr\u00e8s un d\u00e9tour par le bordelais. Il rend visite \u00e0 G\u00e9rard Gauby, le vigneron qui a ouvert la voie du renouveau de cette r\u00e9gion, et n&#8217;en repartira pas, s&#8217;installant \u00e0 Calce, dans le m\u00eame village que le ma\u00eetre. C&#8217;est l\u00e0 [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"kt_blocks_editor_width":""},"categories":[28],"tags":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v17.8 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>La Terre \u00e0 Boire | Nos podcasts sur le vin<\/title>\n<meta name=\"description\" content=\"La terre \u00e0 boire, le podcast pour les passionn\u00e9s et les amateurs. Avec des chroniqueurs vari\u00e9s, le vin s&#039;\u00e9coute aussi !\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/laterreaboire.com\/Podcast-vin\/87-un-pithon-dans-la-fournaise-du-roussillon\/regions-viticoles\/roussillon\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"La Terre \u00e0 Boire | Nos podcasts sur le vin\" \/>\n<meta property=\"og:description\" content=\"La terre \u00e0 boire, le podcast pour les passionn\u00e9s et les amateurs. Avec des chroniqueurs vari\u00e9s, le vin s&#039;\u00e9coute aussi !\" \/>\n<meta property=\"og:url\" content=\"https:\/\/laterreaboire.com\/Podcast-vin\/87-un-pithon-dans-la-fournaise-du-roussillon\/regions-viticoles\/roussillon\/\" \/>\n<meta property=\"og:site_name\" content=\"La Terre \u00e0 Boire\" \/>\n<meta property=\"article:publisher\" content=\"http:\/\/www.laterreaboire.com\/\" \/>\n<meta property=\"article:published_time\" content=\"2022-04-16T14:14:53+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2022-04-16T14:20:59+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/laterreaboire.com\/wp-content\/uploads\/2022\/04\/olivier-lais.png\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:creator\" content=\"@LaTerreABoire\" \/>\n<meta name=\"twitter:site\" content=\"@LaTerreABoire\" \/>\n<meta name=\"twitter:label1\" content=\"\u00c9crit par\" \/>\n\t<meta name=\"twitter:data1\" content=\"La Terre \u00e0 Boire\" \/>\n\t<meta name=\"twitter:label2\" content=\"Dur\u00e9e de lecture estim\u00e9e\" \/>\n\t<meta name=\"twitter:data2\" content=\"3 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Organization\",\"@id\":\"https:\/\/laterreaboire.com\/Podcast-vin\/#organization\",\"name\":\"La Terre \\u00e0 Boire\",\"url\":\"https:\/\/laterreaboire.com\/Podcast-vin\/\",\"sameAs\":[\"http:\/\/www.laterreaboire.com\/\",\"https:\/\/www.instagram.com\/laterreaboire\/?hl=fr\",\"https:\/\/www.linkedin.com\/company\/la-terre-\\u00e0-boire\/\",\"https:\/\/www.youtube.com\/channel\/UCnhq_lUEgizGHy5Mq4YEArw\/videos\",\"https:\/\/twitter.com\/LaTerreABoire\"],\"logo\":{\"@type\":\"ImageObject\",\"@id\":\"https:\/\/laterreaboire.com\/Podcast-vin\/#logo\",\"inLanguage\":\"fr-FR\",\"url\":\"https:\/\/laterreaboire.com\/wp-content\/uploads\/2019\/02\/cropped-18-3.png\",\"contentUrl\":\"https:\/\/laterreaboire.com\/wp-content\/uploads\/2019\/02\/cropped-18-3.png\",\"width\":2048,\"height\":2048,\"caption\":\"La Terre \\u00e0 Boire\"},\"image\":{\"@id\":\"https:\/\/laterreaboire.com\/Podcast-vin\/#logo\"}},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/laterreaboire.com\/Podcast-vin\/#website\",\"url\":\"https:\/\/laterreaboire.com\/Podcast-vin\/\",\"name\":\"La Terre \\u00e0 Boire\",\"description\":\"Podcast Oenophile\",\"publisher\":{\"@id\":\"https:\/\/laterreaboire.com\/Podcast-vin\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/laterreaboire.com\/Podcast-vin\/?s={search_term_string}\"},\"query-input\":\"required name=search_term_string\"}],\"inLanguage\":\"fr-FR\"},{\"@type\":\"ImageObject\",\"@id\":\"https:\/\/laterreaboire.com\/Podcast-vin\/87-un-pithon-dans-la-fournaise-du-roussillon\/regions-viticoles\/roussillon\/#primaryimage\",\"inLanguage\":\"fr-FR\",\"url\":\"https:\/\/laterreaboire.com\/wp-content\/uploads\/2022\/04\/olivier-lais.png\",\"contentUrl\":\"https:\/\/laterreaboire.com\/wp-content\/uploads\/2022\/04\/olivier-lais.png\",\"width\":700,\"height\":950},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/laterreaboire.com\/Podcast-vin\/87-un-pithon-dans-la-fournaise-du-roussillon\/regions-viticoles\/roussillon\/#webpage\",\"url\":\"https:\/\/laterreaboire.com\/Podcast-vin\/87-un-pithon-dans-la-fournaise-du-roussillon\/regions-viticoles\/roussillon\/\",\"name\":\"La Terre \\u00e0 Boire | Nos podcasts sur le vin\",\"isPartOf\":{\"@id\":\"https:\/\/laterreaboire.com\/Podcast-vin\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/laterreaboire.com\/Podcast-vin\/87-un-pithon-dans-la-fournaise-du-roussillon\/regions-viticoles\/roussillon\/#primaryimage\"},\"datePublished\":\"2022-04-16T14:14:53+00:00\",\"dateModified\":\"2022-04-16T14:20:59+00:00\",\"description\":\"La terre \\u00e0 boire, le podcast pour les passionn\\u00e9s et les amateurs. Avec des chroniqueurs vari\\u00e9s, le vin s'\\u00e9coute aussi !\",\"breadcrumb\":{\"@id\":\"https:\/\/laterreaboire.com\/Podcast-vin\/87-un-pithon-dans-la-fournaise-du-roussillon\/regions-viticoles\/roussillon\/#breadcrumb\"},\"inLanguage\":\"fr-FR\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/laterreaboire.com\/Podcast-vin\/87-un-pithon-dans-la-fournaise-du-roussillon\/regions-viticoles\/roussillon\/\"]}]},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/laterreaboire.com\/Podcast-vin\/87-un-pithon-dans-la-fournaise-du-roussillon\/regions-viticoles\/roussillon\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Accueil\",\"item\":\"https:\/\/laterreaboire.com\/Podcast-vin\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"#87 &#8211; Un Pithon Dans La Fournaise Du Roussillon\"}]},{\"@type\":\"Article\",\"@id\":\"https:\/\/laterreaboire.com\/Podcast-vin\/87-un-pithon-dans-la-fournaise-du-roussillon\/regions-viticoles\/roussillon\/#article\",\"isPartOf\":{\"@id\":\"https:\/\/laterreaboire.com\/Podcast-vin\/87-un-pithon-dans-la-fournaise-du-roussillon\/regions-viticoles\/roussillon\/#webpage\"},\"author\":{\"@id\":\"https:\/\/laterreaboire.com\/Podcast-vin\/#\/schema\/person\/b1cc4d3e42eb913aba1b6801941d1bb0\"},\"headline\":\"#87 &#8211; Un Pithon Dans La Fournaise Du Roussillon\",\"datePublished\":\"2022-04-16T14:14:53+00:00\",\"dateModified\":\"2022-04-16T14:20:59+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/laterreaboire.com\/Podcast-vin\/87-un-pithon-dans-la-fournaise-du-roussillon\/regions-viticoles\/roussillon\/#webpage\"},\"wordCount\":280,\"commentCount\":0,\"publisher\":{\"@id\":\"https:\/\/laterreaboire.com\/Podcast-vin\/#organization\"},\"image\":{\"@id\":\"https:\/\/laterreaboire.com\/Podcast-vin\/87-un-pithon-dans-la-fournaise-du-roussillon\/regions-viticoles\/roussillon\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/laterreaboire.com\/wp-content\/uploads\/2022\/04\/olivier-lais.png\",\"articleSection\":[\"Roussillon\"],\"inLanguage\":\"fr-FR\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\/\/laterreaboire.com\/Podcast-vin\/87-un-pithon-dans-la-fournaise-du-roussillon\/regions-viticoles\/roussillon\/#respond\"]}]},{\"@type\":\"Person\",\"@id\":\"https:\/\/laterreaboire.com\/Podcast-vin\/#\/schema\/person\/b1cc4d3e42eb913aba1b6801941d1bb0\",\"name\":\"La Terre \\u00e0 Boire\",\"image\":{\"@type\":\"ImageObject\",\"@id\":\"https:\/\/laterreaboire.com\/Podcast-vin\/#personlogo\",\"inLanguage\":\"fr-FR\",\"url\":\"https:\/\/secure.gravatar.com\/avatar\/2055ef91382274a88edb39471a05c4d9?s=96&d=mm&r=g\",\"contentUrl\":\"https:\/\/secure.gravatar.com\/avatar\/2055ef91382274a88edb39471a05c4d9?s=96&d=mm&r=g\",\"caption\":\"La Terre \\u00e0 Boire\"},\"url\":\"https:\/\/laterreaboire.com\/Podcast-vin\/author\/fbn_4qc\/\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"La Terre \u00e0 Boire | Nos podcasts sur le vin","description":"La terre \u00e0 boire, le podcast pour les passionn\u00e9s et les amateurs. Avec des chroniqueurs vari\u00e9s, le vin s'\u00e9coute aussi !","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/laterreaboire.com\/Podcast-vin\/87-un-pithon-dans-la-fournaise-du-roussillon\/regions-viticoles\/roussillon\/","og_locale":"fr_FR","og_type":"article","og_title":"La Terre \u00e0 Boire | Nos podcasts sur le vin","og_description":"La terre \u00e0 boire, le podcast pour les passionn\u00e9s et les amateurs. Avec des chroniqueurs vari\u00e9s, le vin s'\u00e9coute aussi !","og_url":"https:\/\/laterreaboire.com\/Podcast-vin\/87-un-pithon-dans-la-fournaise-du-roussillon\/regions-viticoles\/roussillon\/","og_site_name":"La Terre \u00e0 Boire","article_publisher":"http:\/\/www.laterreaboire.com\/","article_published_time":"2022-04-16T14:14:53+00:00","article_modified_time":"2022-04-16T14:20:59+00:00","og_image":[{"url":"https:\/\/laterreaboire.com\/wp-content\/uploads\/2022\/04\/olivier-lais.png"}],"twitter_card":"summary_large_image","twitter_creator":"@LaTerreABoire","twitter_site":"@LaTerreABoire","twitter_misc":{"\u00c9crit par":"La Terre \u00e0 Boire","Dur\u00e9e de lecture estim\u00e9e":"3 minutes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Organization","@id":"https:\/\/laterreaboire.com\/Podcast-vin\/#organization","name":"La Terre \u00e0 Boire","url":"https:\/\/laterreaboire.com\/Podcast-vin\/","sameAs":["http:\/\/www.laterreaboire.com\/","https:\/\/www.instagram.com\/laterreaboire\/?hl=fr","https:\/\/www.linkedin.com\/company\/la-terre-\u00e0-boire\/","https:\/\/www.youtube.com\/channel\/UCnhq_lUEgizGHy5Mq4YEArw\/videos","https:\/\/twitter.com\/LaTerreABoire"],"logo":{"@type":"ImageObject","@id":"https:\/\/laterreaboire.com\/Podcast-vin\/#logo","inLanguage":"fr-FR","url":"https:\/\/laterreaboire.com\/wp-content\/uploads\/2019\/02\/cropped-18-3.png","contentUrl":"https:\/\/laterreaboire.com\/wp-content\/uploads\/2019\/02\/cropped-18-3.png","width":2048,"height":2048,"caption":"La Terre \u00e0 Boire"},"image":{"@id":"https:\/\/laterreaboire.com\/Podcast-vin\/#logo"}},{"@type":"WebSite","@id":"https:\/\/laterreaboire.com\/Podcast-vin\/#website","url":"https:\/\/laterreaboire.com\/Podcast-vin\/","name":"La Terre \u00e0 Boire","description":"Podcast Oenophile","publisher":{"@id":"https:\/\/laterreaboire.com\/Podcast-vin\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/laterreaboire.com\/Podcast-vin\/?s={search_term_string}"},"query-input":"required name=search_term_string"}],"inLanguage":"fr-FR"},{"@type":"ImageObject","@id":"https:\/\/laterreaboire.com\/Podcast-vin\/87-un-pithon-dans-la-fournaise-du-roussillon\/regions-viticoles\/roussillon\/#primaryimage","inLanguage":"fr-FR","url":"https:\/\/laterreaboire.com\/wp-content\/uploads\/2022\/04\/olivier-lais.png","contentUrl":"https:\/\/laterreaboire.com\/wp-content\/uploads\/2022\/04\/olivier-lais.png","width":700,"height":950},{"@type":"WebPage","@id":"https:\/\/laterreaboire.com\/Podcast-vin\/87-un-pithon-dans-la-fournaise-du-roussillon\/regions-viticoles\/roussillon\/#webpage","url":"https:\/\/laterreaboire.com\/Podcast-vin\/87-un-pithon-dans-la-fournaise-du-roussillon\/regions-viticoles\/roussillon\/","name":"La Terre \u00e0 Boire | Nos podcasts sur le vin","isPartOf":{"@id":"https:\/\/laterreaboire.com\/Podcast-vin\/#website"},"primaryImageOfPage":{"@id":"https:\/\/laterreaboire.com\/Podcast-vin\/87-un-pithon-dans-la-fournaise-du-roussillon\/regions-viticoles\/roussillon\/#primaryimage"},"datePublished":"2022-04-16T14:14:53+00:00","dateModified":"2022-04-16T14:20:59+00:00","description":"La terre \u00e0 boire, le podcast pour les passionn\u00e9s et les amateurs. Avec des chroniqueurs vari\u00e9s, le vin s'\u00e9coute aussi !","breadcrumb":{"@id":"https:\/\/laterreaboire.com\/Podcast-vin\/87-un-pithon-dans-la-fournaise-du-roussillon\/regions-viticoles\/roussillon\/#breadcrumb"},"inLanguage":"fr-FR","potentialAction":[{"@type":"ReadAction","target":["https:\/\/laterreaboire.com\/Podcast-vin\/87-un-pithon-dans-la-fournaise-du-roussillon\/regions-viticoles\/roussillon\/"]}]},{"@type":"BreadcrumbList","@id":"https:\/\/laterreaboire.com\/Podcast-vin\/87-un-pithon-dans-la-fournaise-du-roussillon\/regions-viticoles\/roussillon\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Accueil","item":"https:\/\/laterreaboire.com\/Podcast-vin\/"},{"@type":"ListItem","position":2,"name":"#87 &#8211; Un Pithon Dans La Fournaise Du Roussillon"}]},{"@type":"Article","@id":"https:\/\/laterreaboire.com\/Podcast-vin\/87-un-pithon-dans-la-fournaise-du-roussillon\/regions-viticoles\/roussillon\/#article","isPartOf":{"@id":"https:\/\/laterreaboire.com\/Podcast-vin\/87-un-pithon-dans-la-fournaise-du-roussillon\/regions-viticoles\/roussillon\/#webpage"},"author":{"@id":"https:\/\/laterreaboire.com\/Podcast-vin\/#\/schema\/person\/b1cc4d3e42eb913aba1b6801941d1bb0"},"headline":"#87 &#8211; Un Pithon Dans La Fournaise Du Roussillon","datePublished":"2022-04-16T14:14:53+00:00","dateModified":"2022-04-16T14:20:59+00:00","mainEntityOfPage":{"@id":"https:\/\/laterreaboire.com\/Podcast-vin\/87-un-pithon-dans-la-fournaise-du-roussillon\/regions-viticoles\/roussillon\/#webpage"},"wordCount":280,"commentCount":0,"publisher":{"@id":"https:\/\/laterreaboire.com\/Podcast-vin\/#organization"},"image":{"@id":"https:\/\/laterreaboire.com\/Podcast-vin\/87-un-pithon-dans-la-fournaise-du-roussillon\/regions-viticoles\/roussillon\/#primaryimage"},"thumbnailUrl":"https:\/\/laterreaboire.com\/wp-content\/uploads\/2022\/04\/olivier-lais.png","articleSection":["Roussillon"],"inLanguage":"fr-FR","potentialAction":[{"@type":"CommentAction","name":"Comment","target":["https:\/\/laterreaboire.com\/Podcast-vin\/87-un-pithon-dans-la-fournaise-du-roussillon\/regions-viticoles\/roussillon\/#respond"]}]},{"@type":"Person","@id":"https:\/\/laterreaboire.com\/Podcast-vin\/#\/schema\/person\/b1cc4d3e42eb913aba1b6801941d1bb0","name":"La Terre \u00e0 Boire","image":{"@type":"ImageObject","@id":"https:\/\/laterreaboire.com\/Podcast-vin\/#personlogo","inLanguage":"fr-FR","url":"https:\/\/secure.gravatar.com\/avatar\/2055ef91382274a88edb39471a05c4d9?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/2055ef91382274a88edb39471a05c4d9?s=96&d=mm&r=g","caption":"La Terre \u00e0 Boire"},"url":"https:\/\/laterreaboire.com\/Podcast-vin\/author\/fbn_4qc\/"}]}},"_links":{"self":[{"href":"https:\/\/laterreaboire.com\/Podcast-vin\/wp-json\/wp\/v2\/posts\/1118"}],"collection":[{"href":"https:\/\/laterreaboire.com\/Podcast-vin\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/laterreaboire.com\/Podcast-vin\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/laterreaboire.com\/Podcast-vin\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/laterreaboire.com\/Podcast-vin\/wp-json\/wp\/v2\/comments?post=1118"}],"version-history":[{"count":2,"href":"https:\/\/laterreaboire.com\/Podcast-vin\/wp-json\/wp\/v2\/posts\/1118\/revisions"}],"predecessor-version":[{"id":1125,"href":"https:\/\/laterreaboire.com\/Podcast-vin\/wp-json\/wp\/v2\/posts\/1118\/revisions\/1125"}],"wp:attachment":[{"href":"https:\/\/laterreaboire.com\/Podcast-vin\/wp-json\/wp\/v2\/media?parent=1118"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/laterreaboire.com\/Podcast-vin\/wp-json\/wp\/v2\/categories?post=1118"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/laterreaboire.com\/Podcast-vin\/wp-json\/wp\/v2\/tags?post=1118"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}