{"id":1030,"date":"2021-12-18T05:57:55","date_gmt":"2021-12-18T05:57:55","guid":{"rendered":"https:\/\/laterreaboire.com\/Podcast-vin\/?p=1030"},"modified":"2021-12-18T05:57:57","modified_gmt":"2021-12-18T05:57:57","slug":"84-rasteau-corps-et-ame","status":"publish","type":"post","link":"https:\/\/laterreaboire.com\/Podcast-vin\/84-rasteau-corps-et-ame\/regions-viticoles\/","title":{"rendered":"#84 &#8211; Rasteau Corps Et \u00c2me"},"content":{"rendered":"\n<p>Si Rasteau n&#8217;est un cru que depuis 2010 pour ses rouges secs, son Vin Doux Naturel est AOC depuis 1944 et l&#8217;histoire viticole de ce village du Vaucluse remonte \u00e0 l&#8217;antiquit\u00e9. <\/p>\n\n\n\n<div class=\"wp-block-image\"><figure class=\"aligncenter size-large is-resized\"><img loading=\"lazy\" src=\"https:\/\/laterreaboire.com\/wp-content\/uploads\/2021\/12\/logo_rasteau_quadri-1024x657.jpeg\" alt=\"\" class=\"wp-image-1032\" width=\"413\" height=\"264\" srcset=\"https:\/\/laterreaboire.com\/wp-content\/uploads\/2021\/12\/logo_rasteau_quadri-1024x657.jpeg 1024w, https:\/\/laterreaboire.com\/wp-content\/uploads\/2021\/12\/logo_rasteau_quadri-300x193.jpeg 300w, https:\/\/laterreaboire.com\/wp-content\/uploads\/2021\/12\/logo_rasteau_quadri-768x493.jpeg 768w, https:\/\/laterreaboire.com\/wp-content\/uploads\/2021\/12\/logo_rasteau_quadri-1536x986.jpeg 1536w, https:\/\/laterreaboire.com\/wp-content\/uploads\/2021\/12\/logo_rasteau_quadri-676x434.jpeg 676w, https:\/\/laterreaboire.com\/wp-content\/uploads\/2021\/12\/logo_rasteau_quadri.jpeg 1754w\" sizes=\"(max-width: 413px) 100vw, 413px\" \/><\/figure><\/div>\n\n\n\n<p>Nous explorons ce terroir en compagnie de Madeline Ferran, jeune vigneronne et 4\u00e8me g\u00e9n\u00e9ration au domaine des Escaravailles. Elle nous dit sa chance de travailler sur les hauteurs de Rasteau, un terroir de Grenache exceptionnel, contemplant le Mont Ventoux et rafra\u00eechi par le Mistral. <\/p>\n\n\n\n<iframe frameborder=\"0\" loading=\"lazy\" id=\"ausha-JaOa\" height=\"220\" style=\"border: none; width:100%; height:220px\" src=\"https:\/\/player.ausha.co\/index.html?podcastId=oZgQ2h9PL2aN&#038;playlist=false&#038;color=%2389111f&#038;v=3&#038;playerId=ausha-JaOa\"><\/iframe><script src=\"https:\/\/player.ausha.co\/ausha-player.js\"><\/script>\n\n\n\n<div class=\"wp-block-image\"><figure class=\"alignright size-large is-resized\"><img loading=\"lazy\" src=\"https:\/\/laterreaboire.com\/wp-content\/uploads\/2021\/12\/Argilla.jpeg\" alt=\"\" class=\"wp-image-1033\" width=\"200\" height=\"200\" srcset=\"https:\/\/laterreaboire.com\/wp-content\/uploads\/2021\/12\/Argilla.jpeg 260w, https:\/\/laterreaboire.com\/wp-content\/uploads\/2021\/12\/Argilla-150x150.jpeg 150w\" sizes=\"(max-width: 200px) 100vw, 200px\" \/><\/figure><\/div>\n\n\n\n<p>Sa cuv\u00e9e Argilla Ad Argilam est une excellente entr\u00e9e en mati\u00e8re pour parler des marnes, ce m\u00e9lange d&#8217;argile et de calcaire, \u00e0 la fois r\u00e9serve en eau et colonne vert\u00e9brale de ces vins uniques dans la vall\u00e9e du rhone m\u00e9ridionale. <\/p>\n\n\n\n<p><\/p>\n\n\n\n<div class=\"wp-block-image\"><figure class=\"alignleft size-large is-resized\"><img loading=\"lazy\" src=\"https:\/\/laterreaboire.com\/wp-content\/uploads\/2021\/12\/Ogier.jpg\" alt=\"\" class=\"wp-image-1035\" width=\"98\" height=\"326\"\/><\/figure><\/div>\n\n\n\n<p>Nous poursuivons la visite avec la tr\u00e8s jolie cuv\u00e9e Les Combes, tout en plaisir fruit\u00e9 et en \u00e9quilibre de la Maison Ogier, une autre facette de ce terroir trop souvent associ\u00e9 \u00e0 des vins (trop) riches et puissants: il revient aux vigneron.ne.s de savoir exprimer ici la finesse et la rondeur! <\/p>\n\n\n\n<p><\/p>\n\n\n\n<p><\/p>\n\n\n\n<div class=\"wp-block-image\"><figure class=\"alignright size-large is-resized\"><img loading=\"lazy\" src=\"https:\/\/laterreaboire.com\/wp-content\/uploads\/2021\/12\/VDN.jpeg\" alt=\"\" class=\"wp-image-1036\" width=\"208\" height=\"419\" srcset=\"https:\/\/laterreaboire.com\/wp-content\/uploads\/2021\/12\/VDN.jpeg 158w, https:\/\/laterreaboire.com\/wp-content\/uploads\/2021\/12\/VDN-149x300.jpeg 149w\" sizes=\"(max-width: 208px) 100vw, 208px\" \/><\/figure><\/div>\n\n\n\n<p><\/p>\n\n\n\n<p>Impossible de finir sans un des c\u00e9l\u00e8bres vins doux de Rasteau. Ce sera le superbe Tuil\u00e9 du Domaine Grand Nicolet, mill\u00e9sime 2004. Une palette aromatique exceptionnelle, accord parfait d&#8217;un dessert au chocolat, d&#8217;un fromage \u00e0 p\u00e2te persill\u00e9e&#8230; ou la d\u00e9monstration que le grenache est un c\u00e9page aux multiples facettes. <\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" width=\"950\" height=\"500\" src=\"https:\/\/laterreaboire.com\/wp-content\/uploads\/2021\/12\/Village.jpeg\" alt=\"\" class=\"wp-image-1031\" srcset=\"https:\/\/laterreaboire.com\/wp-content\/uploads\/2021\/12\/Village.jpeg 950w, https:\/\/laterreaboire.com\/wp-content\/uploads\/2021\/12\/Village-300x158.jpeg 300w, https:\/\/laterreaboire.com\/wp-content\/uploads\/2021\/12\/Village-768x404.jpeg 768w, https:\/\/laterreaboire.com\/wp-content\/uploads\/2021\/12\/Village-676x356.jpeg 676w\" sizes=\"(max-width: 950px) 100vw, 950px\" \/><\/figure>\n\n\n\n<p>Merci Rasteau pour ce beau voyage!<\/p>\n\n\n\n<p><br>Enregistr\u00e9 au Studio Module<\/p>\n\n\n\n<p>Hosts: Romain @radiophill, Patrice Defay @patricedefay1, Laurent Delsaux @Therapywine G\u00e9n\u00e9rique: <a href=\"https:\/\/www.youtube.com\/watch?v=RX7TA3ezjHc\">Easy Living<\/a> (Billie Holiday, Teddy Wilson)\u00a0<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Si Rasteau n&#8217;est un cru que depuis 2010 pour ses rouges secs, son Vin Doux Naturel est AOC depuis 1944 et l&#8217;histoire viticole de ce village du Vaucluse remonte \u00e0 l&#8217;antiquit\u00e9. Nous explorons ce terroir en compagnie de Madeline Ferran, jeune vigneronne et 4\u00e8me g\u00e9n\u00e9ration au domaine des Escaravailles. Elle nous dit sa chance de [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"kt_blocks_editor_width":""},"categories":[1],"tags":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v17.8 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>La Terre \u00e0 Boire | Nos podcasts sur le vin<\/title>\n<meta name=\"description\" content=\"La terre \u00e0 boire, le podcast pour les passionn\u00e9s et les amateurs. 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